{"id":10772,"date":"2026-08-17T15:41:14","date_gmt":"2026-08-17T13:41:14","guid":{"rendered":"https:\/\/lesrelaisdugout.fr\/event\/legumes-from-champagne\/"},"modified":"2026-08-26T14:36:52","modified_gmt":"2026-08-26T12:36:52","slug":"legumes-from-champagne","status":"publish","type":"event","link":"https:\/\/lesrelaisdugout.fr\/en\/event\/legumes-from-champagne\/","title":{"rendered":"Legumes from Champagne"},"content":{"rendered":"

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Legumes from Champagne<\/strong><\/h1>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1786972958451{padding-left: 20px !important;}”]<\/p>\n

By Bio en Grand Est<\/h3>\n

[\/vc_column_text][vc_separator css=”.vc_custom_1781511406698{margin-bottom: 20px !important;padding-left: 20px !important;}”][vc_column_text css=”.vc_custom_1787311482129{margin-bottom: 20px !important;padding-left: 20px !important;}”]<\/p>\n

September 19 at 2:00 p.m.<\/h4>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1787244989761{padding-bottom: 5px !important;padding-left: 20px !important;}”]With Bio en Grand Est<\/strong>, discover Champagne legumes through a family-friendly workshop. A producer will introduce you to Champagne lentils in a fun and engaging way, followed by a session focused on taste, textures, and aromas.<\/p>\n

With a specialized caterer, you\u2019ll discuss culinary techniques, finish preparing a dish, and take part in a tasting.[\/vc_column_text][vc_column_text css=”.vc_custom_1782205451496{margin-bottom: 20px !important;padding-left: 20px !important;}”]<\/p>\n

Free with reservation<\/h5>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1781512087368{margin-bottom: 20px !important;padding-left: 20px !important;}”]<\/p>\n

Ticket sales begin on August 28<\/h6>\n

[\/vc_column_text][vc_btn title=”Sign up for email alerts” i_icon_fontawesome=”fa fa-solid fa-calendar” css=”.vc_custom_1781509777108{padding-left: 20px !important;background-position: center !important;background-repeat: no-repeat !important;background-size: contain !important;}” add_icon=”true” link=”url:%23alert|” el_class=”.wpbai-bouton_alerte” el_id=”.wpbai-bouton_alerte”][vc_empty_space height=”35px”][\/vc_column][vc_column width=”1\/2″][vc_single_image image=”10774″ img_size=”800×800″ alignment=”center” css=””][\/vc_column][\/vc_row][vc_row][vc_column css=”.vc_custom_1781093388721{background-color: #FBF8ED !important;}”][vc_empty_space height=”12px”][\/vc_column][\/vc_row][vc_row content_placement=”top” el_class=”.reverse-col-on-mobile”][vc_column width=”1\/2″][vc_single_image image=”10773″ img_size=”full” css=””][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1781096659627{margin-top: 0px !important;padding-top: 0px !important;background-color: #FFFFFF !important;}”][vc_column_text css=”.vc_custom_1781173192656{padding-right: 30px !important;padding-bottom: 5px !important;padding-left: 30px !important;}” el_class=”wpbai-chef”]<\/p>\n

In detail<\/strong><\/h2>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1787270033030{padding-right: 30px !important;padding-left: 30px !important;}”]Explore new flavors by discovering legumes\u2014especially Champagne lentils!<\/p>\n

Discover lentils in a fun way thanks to the expertise of a local producer: learn more about their origins and their role in sustainable cooking.<\/p>\n

Continue the culinary experience with a specialized caterer. Let them guide you on a journey of discovery through flavors\u2014textures, aromas, taste profiles, and nutritional value\u2014and discuss different recipes before tasting the dishes you\u2019ve prepared together.<\/p>\n

A workshop designed for families and food enthusiasts to explore Champagne lentils and their uses in cooking.<\/p>\n

Accessible from the \u201cVillage of Sustainable Gastronomy\u2014 Organizations Committed to Local and Responsible Food<\/em>,\u201d make the most of your visit by meeting the other organizations and checking out the activities on offer, and leave with plenty of tips for adopting a more local and responsible diet.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column css=”.vc_custom_1781093388721{background-color: #FBF8ED !important;}”][vc_empty_space height=”22px”][\/vc_column][\/vc_row][vc_row css=”.vc_custom_1781088010666{background-color: #EB533E !important;}” el_id=”chef” el_class=”chef”][vc_column width=”1\/3″ row-text-align=”center” background-position=”center-center”][vc_single_image image=”10775″ style=”vc_box_circle_2″ css=””][\/vc_column][vc_column width=”2\/3″][vc_column_text css=”” el_class=”wpbai-chef”]<\/p>\n

Organic Farming in the Grand Est Region<\/h2>\n

[\/vc_column_text][vc_column_text css=””]With a presence throughout the region, Bio en Grand Est is the professional organization that brings together and supports stakeholders in the organic agriculture sector. With a staff of about thirty, nine regional groups, and ten locations, it works every day to promote organic farming, support producers, and build sustainable supply chains that benefit local communities.<\/p>\n

The organization advocates for a holistic and systemic approach to organic agriculture, where humans, animals, and plants coexist in harmony with all living things.[\/vc_column_text][\/vc_column][\/vc_row][vc_row content_placement=”top” row-text-align=”right”][vc_column width=”5\/6″ css=”.vc_custom_1781093388721{background-color: #FBF8ED !important;}”][vc_empty_space height=”22px”][\/vc_column][vc_column width=”1\/6″][vc_single_image image=”5838″ img_size=”200×200″ alignment=”right” css=”.vc_custom_1781171745370{margin-top: -120px !important;padding-right: 50px !important;}”][\/vc_column][\/vc_row][vc_row css=”.vc_custom_1781093296245{background-color: #E6BC4D !important;}” el_class=”lieu”][vc_column width=”1\/3″][vc_single_image image=”6347″ style=”vc_box_circle_2″ css=””][\/vc_column][vc_column width=”2\/3″][vc_column_text css=”” el_class=”wpbai-chef”]<\/p>\n

Villa Douce<\/strong><\/h2>\n

[\/vc_column_text][vc_column_text css=””]Built between 1929 and 1934 for notary Andr\u00e9 Douce, Villa Douce is an Art Deco mansion designed by Pol Gosset. Its brick fa\u00e7ade and interior inspired by the ocean liner style make it a unique landmark in Reims\u2019 cultural heritage.
\nListed for its remarkable music salon, it now houses the University of Reims Champagne-Ardenne and opens its doors to the public on special occasions, such as the Relais du Go\u00fbt.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column css=”.vc_custom_1781093388721{background-color: #FBF8ED !important;}”][vc_empty_space height=”22px”][\/vc_column][\/vc_row][vc_row css=”.vc_custom_1781511234896{background-color: #C7DCEF !important;}” el_class=”lieu”][vc_column width=”1\/3″][vc_single_image image=”10598″ style=”vc_box_circle_2″ css=””][\/vc_column][vc_column width=”2\/3″][vc_column_text css=”” el_class=”wpbai-chef”]<\/p>\n

Our partners<\/strong><\/h2>\n

[\/vc_column_text][vc_column_text css=””]The experience is offered as part of the Triangle Marnais Regional Food Project by the City of Reims, Greater Reims, and the Montagne de Reims Regional Nature Park, in partnership with Reims Tourisme & Congr\u00e8s. It also brings together local partners: the CROUS of Reims, the City of Reims\u2019 School Fund, the City of Reims\u2019 Social Action Center (CCAS), and the La Salle Agricultural High School in Thillois.[\/vc_column_text][\/vc_column][\/vc_row][vc_section][vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row][vc_row background-position=”center-center”][vc_column width=”1\/6″ row-text-align=”center”][vc_column_text css=”.vc_custom_1781173094716{padding-bottom: 5px !important;}” el_class=”wpbai-chef”]<\/p>\n

Ticket Office<\/strong><\/h2>\n

[\/vc_column_text][\/vc_column][vc_column width=”2\/3″][\/vc_column][vc_column width=”1\/6″][\/vc_column][\/vc_row][vc_row el_class=”billetterie”][vc_column width=”1\/3″ css=”.vc_custom_1781510895494{background-image: url(https:\/\/relais-du-gout.prep.faire-savoir.eu\/wp-content\/uploads\/2026\/06\/LRDG_CuisinierFemmeEnRouge_DEF_TRANSPARENT_HD.png?id=3849) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: contain !important;}” offset=”vc_hidden-xs”][vc_empty_space height=”302px”][\/vc_column][vc_column width=”1\/3″][vc_column_text css=””]<\/p>\n

EVENT
\nAugust 28,
\nAt 10 a.m.<\/h5>\n

for the ticket office to open<\/p>\n

[\/vc_column_text][vc_btn title=”Sign up for email alerts” align=”center” i_icon_fontawesome=”fa fa-solid fa-calendar” css=”.vc_custom_1781098471881{background-position: center !important;background-repeat: no-repeat !important;background-size: contain !important;}” add_icon=”true” link=”url:%23alert|” el_class=”.wpbai-bouton_alerte”][\/vc_column][vc_column width=”1\/3″ css=”.vc_custom_1781097233492{margin-top: 0px !important;padding-top: 0px !important;background-color: #C5D2A0 !important;}”][vc_column_text css=”.vc_custom_1781170746382{margin-top: 0px !important;padding-top: 0px !important;}” el_class=”billetterie” el_id=”billetterie”]<\/p>\n

Practical Information<\/h5>\n

[\/vc_column_text][vc_column_text css=””]<\/p>\n

\u231b Duration<\/strong>:1 hour<\/span>
\ud83d\udccd Location<\/strong>: Outdoor area of Villa Douce, 9 Boulevard de la Paix, 51100 Reims
\ud83d\udc65 15 participants
\n<\/strong>Ages 6 and up
\ud83d\udde3\ufe0f In French<\/strong><\/p>\n

\ud83d\udcb0 Prices<\/strong>:
\nFree with reservation (reservation required)<\/p>\n

\ud83d\udcc6 Dates and times<\/strong>:
Saturday, September 19: 2:00 p.m. to 3:00 p.m.<\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][\/vc_section]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Discover Champagne lentils with your family during a fun workshop that combines a meeting with a producer, recipes, and a tasting.<\/p>\n","protected":false},"author":15,"featured_media":10774,"comment_status":"open","ping_status":"closed","template":"","meta":{"rs_blank_template":"","rs_page_bg_color":"","slide_template_v7":"","footnotes":""},"eventcat":[272,241],"organizer":[412],"event_tags":[243,299,274,253,248,373],"location":[247],"class_list":["post-10772","event","type-event","status-publish","has-post-thumbnail","hentry","eventcat-cooking-workshops-co","eventcat-tastings","organizer-organic-farming-in-the-grand-est-region","event_tags-afternoon","event_tags-children","event_tags-families","event_tags-for-all-ages","event_tags-free","event_tags-saturday","location-lundy-boulevard-peace-boulevard"],"yoast_head":"\nLegumes from Champagne - Les Relais du Go\u00fbt<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lesrelaisdugout.fr\/en\/event\/legumes-from-champagne\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Legumes from Champagne - 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