{"id":7801,"date":"2026-06-18T08:56:41","date_gmt":"2026-06-18T06:56:41","guid":{"rendered":"https:\/\/lesrelaisdugout.fr\/speaker\/christophe-moret\/"},"modified":"2026-07-01T16:04:27","modified_gmt":"2026-07-01T14:04:27","slug":"christophe-moret","status":"publish","type":"speaker","link":"https:\/\/lesrelaisdugout.fr\/en\/speaker\/christophe-moret\/","title":{"rendered":"Christophe Moret"},"content":{"rendered":"\n

Christophe Moret<\/h2>\n\n
\"\"<\/figure>\n\n

As executive chef at Domaine Les Cray\u00e8res, Christophe Moret creates vibrant and generous cuisine, balancing the gastronomic excellence of Le Parc (2 Michelin stars) with the warm, welcoming atmosphere of Brasserie Le Jardin (Bib Gourmand). An exceptional sauce chef and roaster, he places plant-based ingredients at the heart of his inspiration and champions an unpretentious French cuisine open to global influences. Loyal to the finest local producers and attentive to the seasons, he boldly elevates each ingredient, blending traditions, Asian touches, and contemporary techniques. For him, culinary expertise is meaningful only when it evokes emotion. Generous and curious, he views cooking as a collaborative effort, where interaction with the dining room and food-and-champagne pairings come together to create a unique experience in the heart of Champagne. <\/p>\n","protected":false},"excerpt":{"rendered":"

Christophe Moret As executive chef at Domaine Les Cray\u00e8res, Christophe Moret creates vibrant and generous cuisine, balancing the gastronomic excellence of Le Parc (2 Michelin stars) with the warm, welcoming atmosphere of Brasserie Le Jardin (Bib Gourmand). An exceptional sauce…<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"rs_blank_template":"","rs_page_bg_color":"","slide_template_v7":"","footnotes":""},"speaker-category":[],"speaker-tags":[],"location":[],"class_list":["post-7801","speaker","type-speaker","status-publish","hentry"],"yoast_head":"\nChristophe Moret - Les Relais du Go\u00fbt<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lesrelaisdugout.fr\/en\/speaker\/christophe-moret\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Christophe Moret - Les Relais du Go\u00fbt\" \/>\n<meta property=\"og:description\" content=\"Christophe Moret As executive chef at Domaine Les Cray\u00e8res, Christophe Moret creates vibrant and generous cuisine, balancing the gastronomic excellence of Le Parc (2 Michelin stars) with the warm, welcoming atmosphere of Brasserie Le Jardin (Bib Gourmand). 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