Vincent Ferniot

Food journalist

Vincent Ferniot has been a food journalist for over 30 years on television (France 2, France 3, Canal+) and on the radio (RMC, France Inter, Europe 1). He divides his media time between his shows *Manger C’est Voter* (Public Sénat), *Ferniot Fait le Marché* (Sud Radio), *Signé Ferniot* (France 3 – ICI) and his Instagram page (@vferniot), where his video recipes are eagerly awaited and recreated by a vast community of food lovers.
As the author of six cookbooks (the latest, published in 2025, is *On veut des Patates!* — published by Albin-Michel), he continues to share the wonderful values of French gastronomy and regional cuisine, his passion for fine ingredients, and his affection for the people who produce them with heart.