Cooking Workshops & Co.

Get your hands dirty, learn a new skill, discover a technique, or share in a professional’s expertise: culinary workshops offer a hands-on and friendly approach to gastronomy. Whether it’s cooking, baking, table settings, or artisanal crafts, each session is an invitation to experiment, create, and leave with new knowledge… and often a few tasty treats.

Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
Discover the basics of latte art with L’Occasion Café and learn, step by step, how to draw your first heart in milk foam.
Learn the art of mixology at the Pop bar, then enjoy Mediterranean tapas featuring olive oil.
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
Learn the art of artisanal pastry-making alongside the chef at L’Atelier De Luca and take your creations home with you.
Discover food and champagne pairings: a guided tasting of Dom Caudron cuvées, followed by a cooking workshop at Le Piano des Chefs, and concluding with a casual tasting.
Introduce your children to the joys of cooking with a workshop featuring seasonal fruits, led by a chef at La Belle Enchantée.
Short Tagline [REQUIRED] Discover kimchi with Chef Jun Heo at Hanuri, then extend the experience with a traditional Hanjeongsik meal.