Experiences from Sunday, September 20
20 September 2026
20 September 2026
Enjoy a gourmet brunch featuring seasonal ingredients and artisanal champagnes in the warm and welcoming setting of Trésors de Champagne.
18 September 2026
20 September 2026
Discover food and champagne pairings: a guided tasting of Dom Caudron cuvées, followed by a cooking workshop at Le Piano des Chefs, and concluding with a casual tasting.
18 September 2026
20 September 2026
Discover the exquisite pairing of truffles and champagne during a guided tasting in the heart of the Signorini Tartufi boutique.
20 September 2026
20 September 2026
Enjoy lunch like the artists do at La Cartonnerie, with a grand outdoor feast featuring local cuisine, a fire pit, and a DJ set.
18 September 2026
20 September 2026
Through five lectures, the “Coteaux, Maisons, and Caves of Champagne” Mission explores the history of the vineyards, the development of its landscapes, the role of women, and the origins of Champagne. This program is open to everyone and offers a deeper understanding of the many facets of this heritage site, which is inscribed on the UNESCO World Heritage List.
20 September 2026
20 September 2026
Explore three winemaker-produced champagnes and discover how the shape of the glass transforms the aromas, bubbles, and mouthfeel.
20 September 2026
20 September 2026
Learn how to make macarons from Alistair Smith, then enjoy your creations with a flute of Pol Couronne Champagne.
18 September 2026
20 September 2026
Chefs, artisans, authors, researchers, and culinary figures take the stage one after another at the Village des Relais du Goût to share their career paths, practices, and insights.
20 September 2026
20 September 2026
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
19 September 2026
20 September 2026
Meet producers, artisans, and partners of Les Crayères at a gourmet market held right in the park, featuring tastings, regional specialties, and champagne.
18 September 2026
20 September 2026
At the Chapelle du Carmel, enjoy an intimate dinner featuring food and wine pairings created by Chef Matthieu Audinot.
20 September 2026
20 September 2026
A sweet-and-savory brunch at the Reims Tennis Club, featuring a glass of Brut Léonie Iconic Champagne from Maison Canard-Duchêne and an introduction to sabrage, subject to certain conditions.
20 September 2026
20 September 2026
For one evening, join Massimiliano Sena, chef at Château de Courcelles, away from his usual kitchen. In the intimate and modern setting of a private apartment, he will prepare a generous Italian dinner inspired by his roots and childhood memories. Bollinger’s fine champagnes will accompany this gastronomic experience throughout the evening.
19 September 2026
20 September 2026
Discover unexpected pairings between three Beaudouin Nirel Champagne cuvées and three Laura Todd cookies, right in the heart of Reims.
20 September 2026
20 September 2026
At Les Halles du Boulingrin, discover an outdoor exhibition where gastronomy, the art of the table, and the museum’s collections come together.
20 September 2026
20 September 2026
Join Jérôme Jaegle, chef at Alchémille in Kaysersberg, for lunch—away from his usual kitchen. In the intimate setting of a private apartment, he creates a lunch that reflects his style: free-spirited, generous, and deeply rooted in his native Alsace. From the gardens of Alchémille to wild foraged ingredients, the chef crafts dishes that celebrate nature and the Alsatian terroir.
19 September 2026
20 September 2026
To celebrate the Relais du Goût and European Heritage Days, several partners are opening their doors to give visitors a chance to explore the history, architecture, and heritage of Reims’ most iconic sites.
18 September 2026
18 September 2026
Discover the basics of champagne through a guided tasting of three cuvées in the warm and welcoming atmosphere of Chez Marie & Maxime.
20 September 2026
20 September 2026
A contemporary take on the picnic, conceived by Benjamin Andreux and featuring seasonal ingredients.
20 September 2026
20 September 2026
Short Tagline [REQUIRED] Discover kimchi with Chef Jun Heo at Hanuri, then extend the experience with a traditional Hanjeongsik meal.
19 September 2026
20 September 2026
In a private apartment in the heart of Reims, enjoy a four-course meal paired with champagnes and Bordeaux wines from the Gonet family.
19 September 2026
20 September 2026
Learn the art of mixology at the Pop bar, then enjoy Mediterranean tapas featuring olive oil.
18 September 2026
20 September 2026
Learn how to sabre a bottle with Plain Sailings, then enjoy a winemaker's champagne paired with aged cheeses or sweet-and-savory creations.
18 September 2026
20 September 2026
Explore the art of pairing food with champagne during a guided tasting featuring two Taittinger cuvées and five appetizers.
18 September 2026
20 September 2026
At Appart 1925, relive the spirit of the Roaring Twenties with a cocktail party in period attire, featuring champagne, canapés, and a 1920s atmosphere.
18 September 2026
20 September 2026
18 September 2026
20 September 2026
In an intimate apartment in Reims, discover three artisanal champagnes and their pairings with dishes inspired by cuisines from around the world.
20 September 2026
20 September 2026
As a family, build a 3D model to understand how the hillsides of Champagne have been shaped over time.
18 September 2026
20 September 2026
Grape varieties, terroirs, gourmet pairings, and Champagne specialties are explored through workshops open to both the curious and the discerning connoisseur.
18 September 2026
20 September 2026
At Maison Lehmann, explore the influence of glass on Louis Roederer champagne with five bite-sized dishes created by Philippe Mille.
18 September 2026
20 September 2026
Visit the historic cellars of Maison Mumm, then savor the pairing of a 100% Pinot Noir vintage champagne with two aged cheeses.
20 September 2026
20 September 2026
At Les Halles du Boulingrin, discover nearly fifty artisans and their creations at a market open to everyone.
18 September 2026
20 September 2026
At the heart of the Village des Relais du Goût, the Grandes Tablées celebrate the joy of sharing a meal in the spirit of grand folk festivals, where fine dining and camaraderie come together around a single table.
19 September 2026
20 September 2026
Explore the cellars and oyster beds of G.H. Martel & C° before enjoying an oyster tasting paired with the Victoire Blanc de Blancs.
20 September 2026
20 September 2026
In the courtyard of Le Clos, enjoy a lavish banquet inspired by Gallic feasts, created by Chef Thierry Sidan in a festive atmosphere.
18 September 2026
20 September 2026
Watch a chef at work, get a behind-the-scenes look at a recipe, or chat with passionate professionals: these demonstrations highlight the techniques, skills, and creativity behind great culinary creations.
18 September 2026
20 September 2026
Learn the basics of verjus mixology at Ruinart, then taste two of the house’s cuvées paired with regional cheeses, in the heart of the Crayères estate.
18 September 2026
20 September 2026
Meet nearly forty Champagne winemakers at the foot of the Porte de Mars, where you can enjoy tastings, conversations, and direct purchases.










































