Emeline Aubry, founder of In Pâté Croûte We Crust, specializes in high-end pâtés en croûte. Ranked third at the World Pâté en Croûte Championship in 2023 (tied for fourth in 2021), she became the first woman to reach the podium. In 2025, she was awarded the Richelieu Prize for French Tradition and Craftsmanship and was named a Knight of the Order of Agricultural Merit. Emeline Aubry is based in the Perche region of the Orne department, near Mortagne.