Meet producers, artisans, and partners of Les Crayères at a gourmet market held right in the park, featuring tastings, regional specialties, and champagne.
Free
19 September 2026
10h00
At Villa Douce, explore the history of champagne through an exhibition, guided tours, and a food-and-champagne pairing workshop.
64€
Learn the art of artisanal pastry-making alongside the chef at L’Atelier De Luca and take your creations home with you.
Understand Nutri-Score, decipher food labels, and try out the Quelproduit app with Que Choisir Ensemble.
Free
19 September 2026
10h00
At Villa Douce, explore the history of champagne through an exhibition, guided tours, and a food-and-champagne pairing workshop.
COMPLET€
Discover edible wild plants with the Gardeners’ School, focusing on stinging nettles and featuring a herbal tea tasting.
Experience Les Halles du Boulingrin in a whole new way—over brunch or a casual lunch—amidst market produce, socializing, and tastings.
COMPLET€
19 September 2026
10h30
Step into the historic cellars of Abelé 1757 for a rare tour, followed by a master class on pairing champagne with gourmet bites.
Cook simple, plant-based recipes with Les Bons Restes, then share a friendly tasting at the Sustainable Gastronomy Village.
COMPLET€
Introduce your children to the joys of cooking with a workshop featuring seasonal fruits, led by a chef at La Belle Enchantée.
