Unusual Experiences
Les Relais du Goût also cultivate the art of surprise. With unexpected discoveries, original pairings, and formats that go off the beaten path, these unique experiences invite you to experience gastronomy in a whole new way. Tasting, learning, exploring, and sharing all become opportunities to take a fresh look at the flavors, traditions, and places that make up the region’s rich heritage. These are unique events for the curious, food lovers, and anyone who enjoys being surprised.
18 September 2026
18 September 2026
Experience a secret dining event conceived by Philippe Mille, combining fine dining, champagne, and Reims’ cultural heritage, at a location revealed at the last minute.
18 September 2026
18 September 2026
Put on a VR headset and go behind the scenes in a Michelin-starred kitchen, right in the middle of a service shift at Le Mas de Boudan in Nîmes.
20 September 2026
20 September 2026
Join Jérôme Jaegle, chef at Alchémille in Kaysersberg, for lunch—away from his usual kitchen. In the intimate setting of a private apartment, he creates a lunch that reflects his style: free-spirited, generous, and deeply rooted in his native Alsace. From the gardens of Alchémille to wild foraged ingredients, the chef crafts dishes that celebrate nature and the Alsatian terroir.
18 September 2026
20 September 2026
At the Chapelle du Carmel, enjoy an intimate dinner featuring food and wine pairings created by Chef Matthieu Audinot.
19 September 2026
19 September 2026
Step into the Villa Douce library and, in 20 minutes, solve a series of food-themed puzzles that blend heritage, games, and teamwork.
18 September 2026
18 September 2026
Combine gentle yoga poses, breathing exercises, and a tasting of a craft beer from the Marne region in a friendly and relaxed setting.
18 September 2026
20 September 2026
At Appart 1925, relive the spirit of the Roaring Twenties with a cocktail party in period attire, featuring champagne, canapés, and a 1920s atmosphere.
20 September 2026
20 September 2026
Come enjoy a unique olfactory experience at the heart of the Jacquart Champagne House headquarters.
20 September 2026
20 September 2026
For one evening, join Massimiliano Sena, chef at Château de Courcelles, away from his usual kitchen. In the intimate and modern setting of a private apartment, he will prepare a generous Italian dinner inspired by his roots and childhood memories. Bollinger’s fine champagnes will accompany this gastronomic experience throughout the evening.
19 September 2026
19 September 2026
With Accustica, have fun exploring the connection between sports and nutrition.
Which foods should you prioritize before or after exercise?
19 September 2026
19 September 2026
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
19 September 2026
19 September 2026
Put yourself in the shoes of a farmer in the Marne region and discover, through this game, how your choices affect a farm that uses extended production chains.
19 September 2026
19 September 2026
Step into the historic cellars of Abelé 1757 for a rare tour, followed by a master class on pairing champagne with gourmet bites.
20 September 2026
20 September 2026
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
18 September 2026
20 September 2026
Learn how to sabre a bottle with Plain Sailings, then enjoy a winemaker's champagne paired with aged cheeses or sweet-and-savory creations.
20 September 2026
20 September 2026
As a family, build a 3D model to understand how the hillsides of Champagne have been shaped over time.

















