The 2026 Relais du Goût Program

COMPLET
Create a seasonal pizza with your family alongside Les Petits Débrouillards during a fun workshop focused on fruits and vegetables.
Champagne and local chili cocktail tasting at 3 – Champagne Thiénot in Reims.
45€
Discover three cocktails made with champagne and local chili peppers, served with snacks, at the heart of the contemporary venue Le N°3 by Champagne Thiénot.
Free
Step into the Villa Douce library and, in 20 minutes, solve a series of food-themed puzzles that blend heritage, games, and teamwork.
53€
Enjoy a gourmet brunch featuring seasonal ingredients and artisanal champagnes in the warm and welcoming setting of Trésors de Champagne.
95€
18 September 2026
Cook a surprise Italian menu alongside the chef, then enjoy a tasting paired with wines.
32€
Learn the art of mixology at the Pop bar, then enjoy Mediterranean tapas featuring olive oil.
19 September 2026
Discover three non-alcoholic sparkling wines at Le Labyrinthe during a guided tasting to explore aromas, techniques, and new sparkling wines.
Take a stand, engage in discussion, and collectively envision a more equitable agri-food system during a dynamic, participatory debate.
COMPLET
Discover unexpected pairings between three Beaudouin Nirel Champagne cuvées and three Laura Todd cookies, right in the heart of Reims.
65€
Guided by a chef, you'll discover how textures, flavors, and balances interact with the wines being served.
83€
Discover the art of pairing caviar and champagne during a sensory masterclass led by Caviar des Sacres at the Jardins d’Arcadie.
Chefs, artisans, authors, researchers, and culinary figures take the stage one after another at the Village des Relais du Goût to share their career paths, practices, and insights.
COMPLET
At Le Square, enjoy a festive open-air dinner with a generous menu: an appetizer platter, mussels and fries, and frozen nougat.
64€
Learn the art of artisanal pastry-making alongside the chef at L’Atelier De Luca and take your creations home with you.
Discover six food and champagne pairings at Trésors de Champagne, in a welcoming setting dedicated to independent winemakers.
62€
In the courtyard of Le Clos, enjoy a lavish banquet inspired by Gallic feasts, created by Chef Thierry Sidan in a festive atmosphere.
Grape varieties, terroirs, gourmet pairings, and Champagne specialties are explored through workshops open to both the curious and the discerning connoisseur.
FORTE DEMANDE
At Appart 1925, relive the spirit of the Roaring Twenties with a cocktail party in period attire, featuring champagne, canapés, and a 1920s atmosphere.
30€
Discover the subtle connections between chocolate and wine through a guided tasting.
20€
At Le Square, enjoy a friendly after-work evening with a charcuterie and cheese platter, a glass of wine, and gourmet games.
27€
Combine gentle yoga poses, breathing exercises, and a tasting of a craft beer from the Marne region in a friendly and relaxed setting.
18 September 2026
Through five lectures, the “Coteaux, Maisons, and Caves of Champagne” Mission explores the history of the vineyards, the development of its landscapes, the role of women, and the origins of Champagne. This program is open to everyone and offers a deeper understanding of the many facets of this heritage site, which is inscribed on the UNESCO World Heritage List.
48€
You’ll explore three cheese-and-champagne pairings during a guided, accessible, and friendly tasting at Marie & Maxime’s.
53€
Without seeing the labels, put your senses to the test with a tasting of 3 or 6 champagnes, guided by the experts at Trésors de Champagne.
Understand Nutri-Score, decipher food labels, and try out the Quelproduit app with Que Choisir Ensemble.
Free
At Villa Douce, explore the history of champagne through an exhibition, guided tours, and a food-and-champagne pairing workshop.
Free
The Sustainable Gastronomy Village invites you to discover local, responsible food with a low environmental impact.
COMPLET
At Maison Lehmann, explore the influence of glass on Louis Roederer champagne with five bite-sized dishes created by Philippe Mille.
COMPLET
Step inside the historic cellars of Abelé 1757—usually closed to the public—and taste three iconic champagnes.
In the heart of Reims, step inside Charles de Cazanove to enjoy its wines by the glass or by the bottle in a friendly atmosphere.
Entrée libre, consommations payantes sur place €
In the heart of Reims, step inside Charles de Cazanove to enjoy its wines by the glass or by the bottle in a friendly atmosphere.
48€
In an intimate apartment in Reims, discover three artisanal champagnes and their pairings with dishes inspired by cuisines from around the world.
At Les Halles du Boulingrin, discover nearly fifty artisans and their creations at a market open to everyone.
Free
At Villa Douce, savor one of Pascal Ferrat’s creations—a blend of pear and Biscuit Rose de Reims—in an Art Deco setting.
COMPLET
With Accustica, have fun exploring the connection between sports and nutrition. Which foods should you prioritize before or after exercise?
Come enjoy a unique olfactory experience at the heart of the Jacquart Champagne House headquarters.
Free
Enjoy the perfect pairing of fresh oysters and Jacquart wines at your leisure in the evening, in the elegant setting of the Hôtel de Brimont.
50€
A contemporary take on the picnic, conceived by Benjamin Andreux and featuring seasonal ingredients.
32€
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
Free
At Les Halles du Boulingrin, discover an outdoor exhibition where gastronomy, the art of the table, and the museum’s collections come together.
269€
Visit the cellars at No. 3, then enjoy a three-course dinner paired with the 2017, 2016, and 2015 vintages of the Immersion cuvée.
At the heart of the Village des Relais du Goût, the Grandes Tablées celebrate the joy of sharing a meal in the spirit of grand folk festivals, where fine dining and camaraderie come together around a single table.
48€
Explore three winemaker-produced champagnes and discover how the shape of the glass transforms the aromas, bubbles, and mouthfeel.
53€
Explore the cellars and oyster beds of G.H. Martel & C° before enjoying an oyster tasting paired with the Victoire Blanc de Blancs.
96€
Explore the subtle pairings of four Palmer & Co champagnes with eight aged cheeses during a small-group sensory workshop in Reims.
62€
18 September 2026
Explore the art of pairing food with champagne during a guided tasting featuring two Taittinger cuvées and five appetizers.
150€
Enjoy the egg with mayonnaise, reimagined by competing chefs, then have lunch at the Pavillon Charles Heidsieck with a bottle of Rosé Réserve.
14€
At the Continental, enjoy three vintages of Bonnaire Champagne paired with canapés created by Gilles Landragin, in the heart of Reims.
Discover Champagne lentils with your family during a fun workshop that combines a meeting with a producer, recipes, and a tasting.
COMPLET
Discover edible wild plants with the Gardeners’ School, focusing on stinging nettles and featuring a herbal tea tasting.
A fun interactive activity to get you thinking about agricultural production and to learn about the jobs of the people who feed us.
COMPLET
Short Tagline [REQUIRED] Discover kimchi with Chef Jun Heo at Hanuri, then extend the experience with a traditional Hanjeongsik meal.
193€
In a private apartment in the heart of Reims, enjoy a four-course meal paired with champagnes and Bordeaux wines from the Gonet family.
Free
Feel free to sample several vintages of Suply Champagne and chat with the producers in the welcoming setting of the Jardins d’Arcadie.
30€
At Charles de Cazanove's boutique in Reims, enjoy three rosé champagnes paired with Pascal Caffet chocolates.
Watch a chef at work, get a behind-the-scenes look at a recipe, or chat with passionate professionals: these demonstrations highlight the techniques, skills, and creativity behind great culinary creations.
Meet producers, artisans, and partners of Les Crayères at a gourmet market held right in the park, featuring tastings, regional specialties, and champagne.
Free
Step inside La Belle Enchantée before its official opening and discover the spirit of this future cultural venue through a guided tour.
35€
18 September 2026
Visit the historic cellars of Maison Mumm, then savor the pairing of a 100% Pinot Noir vintage champagne with two aged cheeses.
52€
18 September 2026
Learn how to sabre a bottle with Plain Sailings, then enjoy a winemaker's champagne paired with aged cheeses or sweet-and-savory creations.
38€
18 September 2026
Discover the basics of champagne through a guided tasting of three cuvées in the warm and welcoming atmosphere of Chez Marie & Maxime.
COMPLET
Experience a secret dining event conceived by Philippe Mille, combining fine dining, champagne, and Reims’ cultural heritage, at a location revealed at the last minute.
42€
A sweet-and-savory brunch at the Reims Tennis Club, featuring a glass of Brut Léonie Iconic Champagne from Maison Canard-Duchêne and an introduction to sabrage, subject to certain conditions.
Put yourself in the shoes of a farmer in the Marne region and discover, through this game, how your choices affect a farm that uses extended production chains.
13€
Put on a VR headset and go behind the scenes in a Michelin-starred kitchen, right in the middle of a service shift at Le Mas de Boudan in Nîmes.
Free
Go behind the scenes with Olivier Suply to discover how champagne is made—from vineyard work to a guided tasting of the clear wine.
Meet nearly forty Champagne winemakers at the foot of the Porte de Mars, where you can enjoy tastings, conversations, and direct purchases.
FORTE DEMANDE
Enjoy lunch like the artists do at La Cartonnerie, with a grand outdoor feast featuring local cuisine, a fire pit, and a DJ set.
32€
Discover the basics of latte art with L’Occasion Café and learn, step by step, how to draw your first heart in milk foam.
95€
Discover food and champagne pairings: a guided tasting of Dom Caudron cuvées, followed by a cooking workshop at Le Piano des Chefs, and concluding with a casual tasting.
50€
Learn how to make macarons from Alistair Smith, then enjoy your creations with a flute of Pol Couronne Champagne.
Free
Spend two days strolling through downtown Reims, taking in the street market, gourmet spots, designers, and musical performances.
Cook simple, plant-based recipes with Les Bons Restes, then share a friendly tasting at the Sustainable Gastronomy Village.
35€
A contemporary take on the picnic, conceived by Benjamin Andreux and featuring seasonal ingredients.
Join us at our table, where our champagnes and fine dining come together. In the lounge of the Maison de Famille Krug, Chef Arnaud Lallement’s cuisine complements Krug champagnes.
950€
Take a seat in the historic salon at Maison Krug for a five-course lunch or dinner, paired with four iconic cuvées.
29€
Discover three artisanal ciders from Champagne at Le Labyrinthe during a guided tasting focused on apples, bubbles, and local expertise.
250€
Dimitri Veith, a native of Reims and head chef at the Mon Oncle restaurant in Oslo, creates a cuisine that is both sensitive and daring, drawing inspiration from his dual French-Norwegian heritage and his love of Champagne and wild ingredients.
16€
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
COMPLET
Introduce your children to the joys of cooking with a workshop featuring seasonal fruits, led by a chef at La Belle Enchantée.
As a family, build a 3D model to understand how the hillsides of Champagne have been shaped over time.
Experience Les Halles du Boulingrin in a whole new way—over brunch or a casual lunch—amidst market produce, socializing, and tastings.
50€
An evening centered on sharing, featuring generous platters of local specialties.
A creative workshop for children ages 7 and up, combining collage, colors, and natural materials to create a three-dimensional landscape of the Champagne region.
FORTE DEMANDE
At the Chapelle du Carmel, enjoy an intimate dinner featuring food and wine pairings created by Chef Matthieu Audinot.
Discover caviar with Caviar des Sacres: enjoy a complimentary tasting and explore the grains, textures, and flavors at the Jardins d’Arcadie.
Gratuit€
Discover caviar with Caviar des Sacres: enjoy a complimentary tasting and explore the grains, textures, and flavors at the Jardins d’Arcadie.
64€
Learn the basics of verjus mixology at Ruinart, then taste two of the house’s cuvées paired with regional cheeses, in the heart of the Crayères estate.
90€
Explore seven Champagne cuvées to understand the role of grape varieties in the aromas, structure, and identity of Champagnes.
64€
At the Maison Ruinart bar, enjoy a cuvée selected by the winemaking team, along with a buffet featuring local producers and tastings of wines and spirits.
Free
At Villa Douce, explore the history of champagne through an exhibition, guided tours, and a food-and-champagne pairing workshop.
For children ages 6 and up, join Fairéco for a fun activity that takes a simple approach to the issue of food waste.
Take a seat at a pop-up dining table on the 5th floor of La Caserne Chanzy, across from Reims Cathedral.
Immerse yourself in the atmosphere of Les Halles du Boulingrin and meet producers, merchants, and artisans as you sample the flavors of Champagne.
Discover Villa Douce in Reims during a free one-hour guided tour on Saturday, September 19—reservations required.
Free
Step inside Villa Douce, an Art Deco residence that is usually closed to the public, for a guided tour of its remarkable rooms.
23€
The classic Reims ham dish, reimagined in an XXL size and prepared right in front of the guests.
Free
To celebrate the Relais du Goût and European Heritage Days, several partners are opening their doors to give visitors a chance to explore the history, architecture, and heritage of Reims’ most iconic sites.
In the heart of Reims, step inside Charles de Cazanove to enjoy its wines by the glass or by the bottle in a friendly atmosphere.
Entrée libre, consommations payantes sur place €
In the heart of Reims, step inside Charles de Cazanove to enjoy its wines by the glass or by the bottle in a friendly atmosphere.
Free
To celebrate the Relais du Goût and European Heritage Days, several partners are opening their doors to give visitors a chance to explore the history, architecture, and heritage of Reims’ most iconic sites.
Free
At Villa Douce, explore the history of champagne through an exhibition, guided tours, and a food-and-champagne pairing workshop.
Free
At Villa Douce, explore the history of champagne through an exhibition, guided tours, and a food-and-champagne pairing workshop.
Discover caviar with Caviar des Sacres: enjoy a complimentary tasting and explore the grains, textures, and flavors at the Jardins d’Arcadie.
Gratuit€
Discover caviar with Caviar des Sacres: enjoy a complimentary tasting and explore the grains, textures, and flavors at the Jardins d’Arcadie.
Discover Villa Douce in Reims during a free one-hour guided tour on Saturday, September 19—reservations required.
Free
Step inside Villa Douce, an Art Deco residence that is usually closed to the public, for a guided tour of its remarkable rooms.
Free
Step inside La Belle Enchantée before its official opening and discover the spirit of this future cultural venue through a guided tour.
Free
At Les Halles du Boulingrin, discover an outdoor exhibition where gastronomy, the art of the table, and the museum’s collections come together.
64€
At the Maison Ruinart bar, enjoy a cuvée selected by the winemaking team, along with a buffet featuring local producers and tastings of wines and spirits.
Free
Enjoy the perfect pairing of fresh oysters and Jacquart wines at your leisure in the evening, in the elegant setting of the Hôtel de Brimont.
For children ages 6 and up, join Fairéco for a fun activity that takes a simple approach to the issue of food waste.
150€
Enjoy the egg with mayonnaise, reimagined by competing chefs, then have lunch at the Pavillon Charles Heidsieck with a bottle of Rosé Réserve.
At the heart of the Village des Relais du Goût, the Grandes Tablées celebrate the joy of sharing a meal in the spirit of grand folk festivals, where fine dining and camaraderie come together around a single table.
Grape varieties, terroirs, gourmet pairings, and Champagne specialties are explored through workshops open to both the curious and the discerning connoisseur.
COMPLET
With Accustica, have fun exploring the connection between sports and nutrition. Which foods should you prioritize before or after exercise?
30€
Discover the subtle connections between chocolate and wine through a guided tasting.
32€
Discover the basics of latte art with L’Occasion Café and learn, step by step, how to draw your first heart in milk foam.
For children ages 6 and up, join Fairéco for a fun activity that takes a simple approach to the issue of food waste.
Discover Champagne lentils with your family during a fun workshop that combines a meeting with a producer, recipes, and a tasting.
A creative workshop for children ages 7 and up, combining collage, colors, and natural materials to create a three-dimensional landscape of the Champagne region.
32€
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
64€
Learn the art of artisanal pastry-making alongside the chef at L’Atelier De Luca and take your creations home with you.
As a family, build a 3D model to understand how the hillsides of Champagne have been shaped over time.
COMPLET
Discover edible wild plants with the Gardeners’ School, focusing on stinging nettles and featuring a herbal tea tasting.
95€
Discover food and champagne pairings: a guided tasting of Dom Caudron cuvées, followed by a cooking workshop at Le Piano des Chefs, and concluding with a casual tasting.
Cook simple, plant-based recipes with Les Bons Restes, then share a friendly tasting at the Sustainable Gastronomy Village.
50€
Learn how to make macarons from Alistair Smith, then enjoy your creations with a flute of Pol Couronne Champagne.
COMPLET
Create a seasonal pizza with your family alongside Les Petits Débrouillards during a fun workshop focused on fruits and vegetables.
16€
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
32€
Learn the art of mixology at the Pop bar, then enjoy Mediterranean tapas featuring olive oil.
Put yourself in the shoes of a farmer in the Marne region and discover, through this game, how your choices affect a farm that uses extended production chains.
COMPLET
Short Tagline [REQUIRED] Discover kimchi with Chef Jun Heo at Hanuri, then extend the experience with a traditional Hanjeongsik meal.
95€
18 September 2026
Cook a surprise Italian menu alongside the chef, then enjoy a tasting paired with wines.
COMPLET
Introduce your children to the joys of cooking with a workshop featuring seasonal fruits, led by a chef at La Belle Enchantée.
Watch a chef at work, get a behind-the-scenes look at a recipe, or chat with passionate professionals: these demonstrations highlight the techniques, skills, and creativity behind great culinary creations.
At the heart of the Village des Relais du Goût, the Grandes Tablées celebrate the joy of sharing a meal in the spirit of grand folk festivals, where fine dining and camaraderie come together around a single table.
269€
Visit the cellars at No. 3, then enjoy a three-course dinner paired with the 2017, 2016, and 2015 vintages of the Immersion cuvée.
FORTE DEMANDE
At the Chapelle du Carmel, enjoy an intimate dinner featuring food and wine pairings created by Chef Matthieu Audinot.
Join us at our table, where our champagnes and fine dining come together. In the lounge of the Maison de Famille Krug, Chef Arnaud Lallement’s cuisine complements Krug champagnes.
950€
Take a seat in the historic salon at Maison Krug for a five-course lunch or dinner, paired with four iconic cuvées.
COMPLET
Experience a secret dining event conceived by Philippe Mille, combining fine dining, champagne, and Reims’ cultural heritage, at a location revealed at the last minute.
Take a seat at a pop-up dining table on the 5th floor of La Caserne Chanzy, across from Reims Cathedral.
193€
In a private apartment in the heart of Reims, enjoy a four-course meal paired with champagnes and Bordeaux wines from the Gonet family.
250€
Dimitri Veith, a native of Reims and head chef at the Mon Oncle restaurant in Oslo, creates a cuisine that is both sensitive and daring, drawing inspiration from his dual French-Norwegian heritage and his love of Champagne and wild ingredients.
23€
The classic Reims ham dish, reimagined in an XXL size and prepared right in front of the guests.
150€
Enjoy the egg with mayonnaise, reimagined by competing chefs, then have lunch at the Pavillon Charles Heidsieck with a bottle of Rosé Réserve.
FORTE DEMANDE
Enjoy lunch like the artists do at La Cartonnerie, with a grand outdoor feast featuring local cuisine, a fire pit, and a DJ set.
35€
A contemporary take on the picnic, conceived by Benjamin Andreux and featuring seasonal ingredients.
At the heart of the Village des Relais du Goût, the Grandes Tablées celebrate the joy of sharing a meal in the spirit of grand folk festivals, where fine dining and camaraderie come together around a single table.
42€
A sweet-and-savory brunch at the Reims Tennis Club, featuring a glass of Brut Léonie Iconic Champagne from Maison Canard-Duchêne and an introduction to sabrage, subject to certain conditions.
COMPLET
At Le Square, enjoy a festive open-air dinner with a generous menu: an appetizer platter, mussels and fries, and frozen nougat.
Experience Les Halles du Boulingrin in a whole new way—over brunch or a casual lunch—amidst market produce, socializing, and tastings.
20€
At Le Square, enjoy a friendly after-work evening with a charcuterie and cheese platter, a glass of wine, and gourmet games.
50€
An evening centered on sharing, featuring generous platters of local specialties.
50€
A contemporary take on the picnic, conceived by Benjamin Andreux and featuring seasonal ingredients.
62€
In the courtyard of Le Clos, enjoy a lavish banquet inspired by Gallic feasts, created by Chef Thierry Sidan in a festive atmosphere.
53€
Enjoy a gourmet brunch featuring seasonal ingredients and artisanal champagnes in the warm and welcoming setting of Trésors de Champagne.
Immerse yourself in the atmosphere of Les Halles du Boulingrin and meet producers, merchants, and artisans as you sample the flavors of Champagne.
Meet nearly forty Champagne winemakers at the foot of the Porte de Mars, where you can enjoy tastings, conversations, and direct purchases.
At the heart of the Village des Relais du Goût, the Grandes Tablées celebrate the joy of sharing a meal in the spirit of grand folk festivals, where fine dining and camaraderie come together around a single table.
At Les Halles du Boulingrin, discover nearly fifty artisans and their creations at a market open to everyone.
Meet producers, artisans, and partners of Les Crayères at a gourmet market held right in the park, featuring tastings, regional specialties, and champagne.
Free
Spend two days strolling through downtown Reims, taking in the street market, gourmet spots, designers, and musical performances.
Free
The Sustainable Gastronomy Village invites you to discover local, responsible food with a low environmental impact.
Understand Nutri-Score, decipher food labels, and try out the Quelproduit app with Que Choisir Ensemble.
18 September 2026
Through five lectures, the “Coteaux, Maisons, and Caves of Champagne” Mission explores the history of the vineyards, the development of its landscapes, the role of women, and the origins of Champagne. This program is open to everyone and offers a deeper understanding of the many facets of this heritage site, which is inscribed on the UNESCO World Heritage List.
Free
Go behind the scenes with Olivier Suply to discover how champagne is made—from vineyard work to a guided tasting of the clear wine.
Chefs, artisans, authors, researchers, and culinary figures take the stage one after another at the Village des Relais du Goût to share their career paths, practices, and insights.
Take a stand, engage in discussion, and collectively envision a more equitable agri-food system during a dynamic, participatory debate.
A fun interactive activity to get you thinking about agricultural production and to learn about the jobs of the people who feed us.
Discover Villa Douce in Reims during a free one-hour guided tour on Saturday, September 19—reservations required.
Free
Step inside Villa Douce, an Art Deco residence that is usually closed to the public, for a guided tour of its remarkable rooms.
Free
At Villa Douce, explore the history of champagne through an exhibition, guided tours, and a food-and-champagne pairing workshop.
Free
Step inside La Belle Enchantée before its official opening and discover the spirit of this future cultural venue through a guided tour.
Free
At Villa Douce, explore the history of champagne through an exhibition, guided tours, and a food-and-champagne pairing workshop.
53€
Without seeing the labels, put your senses to the test with a tasting of 3 or 6 champagnes, guided by the experts at Trésors de Champagne.
65€
Guided by a chef, you'll discover how textures, flavors, and balances interact with the wines being served.
Free
At Villa Douce, explore the history of champagne through an exhibition, guided tours, and a food-and-champagne pairing workshop.
96€
Explore the subtle pairings of four Palmer & Co champagnes with eight aged cheeses during a small-group sensory workshop in Reims.
62€
18 September 2026
Explore the art of pairing food with champagne during a guided tasting featuring two Taittinger cuvées and five appetizers.
COMPLET
Step inside the historic cellars of Abelé 1757—usually closed to the public—and taste three iconic champagnes.
FORTE DEMANDE
At Appart 1925, relive the spirit of the Roaring Twenties with a cocktail party in period attire, featuring champagne, canapés, and a 1920s atmosphere.
48€
In an intimate apartment in Reims, discover three artisanal champagnes and their pairings with dishes inspired by cuisines from around the world.
35€
18 September 2026
Visit the historic cellars of Maison Mumm, then savor the pairing of a 100% Pinot Noir vintage champagne with two aged cheeses.
269€
Visit the cellars at No. 3, then enjoy a three-course dinner paired with the 2017, 2016, and 2015 vintages of the Immersion cuvée.
Grape varieties, terroirs, gourmet pairings, and Champagne specialties are explored through workshops open to both the curious and the discerning connoisseur.
COMPLET
At Maison Lehmann, explore the influence of glass on Louis Roederer champagne with five bite-sized dishes created by Philippe Mille.
Free
Feel free to sample several vintages of Suply Champagne and chat with the producers in the welcoming setting of the Jardins d’Arcadie.
30€
Discover the subtle connections between chocolate and wine through a guided tasting.
32€
Learn the art of mixology at the Pop bar, then enjoy Mediterranean tapas featuring olive oil.
29€
Discover three artisanal ciders from Champagne at Le Labyrinthe during a guided tasting focused on apples, bubbles, and local expertise.
83€
Discover the art of pairing caviar and champagne during a sensory masterclass led by Caviar des Sacres at the Jardins d’Arcadie.
90€
Explore seven Champagne cuvées to understand the role of grape varieties in the aromas, structure, and identity of Champagnes.
At the heart of the Village des Relais du Goût, the Grandes Tablées celebrate the joy of sharing a meal in the spirit of grand folk festivals, where fine dining and camaraderie come together around a single table.
Come enjoy a unique olfactory experience at the heart of the Jacquart Champagne House headquarters.
38€
18 September 2026
Discover the basics of champagne through a guided tasting of three cuvées in the warm and welcoming atmosphere of Chez Marie & Maxime.
48€
You’ll explore three cheese-and-champagne pairings during a guided, accessible, and friendly tasting at Marie & Maxime’s.
Free
Go behind the scenes with Olivier Suply to discover how champagne is made—from vineyard work to a guided tasting of the clear wine.
53€
Explore the cellars and oyster beds of G.H. Martel & C° before enjoying an oyster tasting paired with the Victoire Blanc de Blancs.
Champagne and local chili cocktail tasting at 3 – Champagne Thiénot in Reims.
45€
Discover three cocktails made with champagne and local chili peppers, served with snacks, at the heart of the contemporary venue Le N°3 by Champagne Thiénot.
48€
Explore three winemaker-produced champagnes and discover how the shape of the glass transforms the aromas, bubbles, and mouthfeel.
30€
At Charles de Cazanove's boutique in Reims, enjoy three rosé champagnes paired with Pascal Caffet chocolates.
COMPLET
Discover unexpected pairings between three Beaudouin Nirel Champagne cuvées and three Laura Todd cookies, right in the heart of Reims.
19 September 2026
Discover three non-alcoholic sparkling wines at Le Labyrinthe during a guided tasting to explore aromas, techniques, and new sparkling wines.
Discover six food and champagne pairings at Trésors de Champagne, in a welcoming setting dedicated to independent winemakers.
64€
Learn the basics of verjus mixology at Ruinart, then taste two of the house’s cuvées paired with regional cheeses, in the heart of the Crayères estate.
Discover Champagne lentils with your family during a fun workshop that combines a meeting with a producer, recipes, and a tasting.
14€
At the Continental, enjoy three vintages of Bonnaire Champagne paired with canapés created by Gilles Landragin, in the heart of Reims.
In the heart of Reims, step inside Charles de Cazanove to enjoy its wines by the glass or by the bottle in a friendly atmosphere.
Entrée libre, consommations payantes sur place €
In the heart of Reims, step inside Charles de Cazanove to enjoy its wines by the glass or by the bottle in a friendly atmosphere.
Free
At Villa Douce, savor one of Pascal Ferrat’s creations—a blend of pear and Biscuit Rose de Reims—in an Art Deco setting.
COMPLET
With Accustica, have fun exploring the connection between sports and nutrition. Which foods should you prioritize before or after exercise?
FORTE DEMANDE
At Appart 1925, relive the spirit of the Roaring Twenties with a cocktail party in period attire, featuring champagne, canapés, and a 1920s atmosphere.
As a family, build a 3D model to understand how the hillsides of Champagne have been shaped over time.
FORTE DEMANDE
At the Chapelle du Carmel, enjoy an intimate dinner featuring food and wine pairings created by Chef Matthieu Audinot.
13€
Put on a VR headset and go behind the scenes in a Michelin-starred kitchen, right in the middle of a service shift at Le Mas de Boudan in Nîmes.
32€
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
27€
Combine gentle yoga poses, breathing exercises, and a tasting of a craft beer from the Marne region in a friendly and relaxed setting.
Come enjoy a unique olfactory experience at the heart of the Jacquart Champagne House headquarters.
52€
18 September 2026
Learn how to sabre a bottle with Plain Sailings, then enjoy a winemaker's champagne paired with aged cheeses or sweet-and-savory creations.
16€
Make your own ceramic lemon squeezer, then bake a lemon tart using a pastry bag in Ceramilk’s welcoming workshop.
Free
Step into the Villa Douce library and, in 20 minutes, solve a series of food-themed puzzles that blend heritage, games, and teamwork.
COMPLET
Experience a secret dining event conceived by Philippe Mille, combining fine dining, champagne, and Reims’ cultural heritage, at a location revealed at the last minute.
Put yourself in the shoes of a farmer in the Marne region and discover, through this game, how your choices affect a farm that uses extended production chains.